How many calories are in Veal, Variety Meats And By-products, Lungs, Cooked?

Veal, Variety Meats And By-products, Lungs, Cooked contains approximately 104 calories per 100g, with 18.7g protein and 2.6g fat.

Is Veal, Variety Meats And By-products, Lungs, Cooked good for weight loss?

Veal, Variety Meats And By-products, Lungs, Cooked can be part of a balanced diet. Check the full nutrition profile to see how it fits your calorie and macro goals.

Calories in Veal, Variety Meats And By-products, Lungs, Cooked | Nutrition Facts

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See the reference per-100 g values and the nutrition for your chosen quantity side by side.

Per 100 g reference

Calories

104

Protein

18.7 g

Carbs

0 g

Fat

2.6 g

For 100 g

Calories

104

Protein

18.7 g

Carbs

0 g

Fat

2.6 g

Sodium56 mg

About this ingredient

A quick overview you can use for planning, menus, and recipe analysis.

Veal, Variety Meats And By-products, Lungs, Cooked is presented here as a standard meat profile for quick nutrition review. Use the per-100 g values, serving-size examples, and category links to compare items and move into recipe planning faster.

Nutrition values are shown as reference estimates for a standard ingredient profile. Actual values may vary by preparation, supplier, and natural variation.

Vitamins & Minerals (per 100g)

Additional nutrients shown from the available per-100 g data.

Saturated fat0.9 g

Sodium56 mg

Cholesterol263 mg

Vitamin C34 mg

Vitamin B60.06 mg

Vitamin B122.38 mcg

Potassium142 mg

Calcium7 mg

Iron3.61 mg

Magnesium8 mg

Phosphorus232 mg

Zinc1.2 mg

Veal, Variety Meats And By-products, Lungs, Cooked

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About this ingredient

Vitamins & Minerals (per 100g)

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