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Veal, Cooked provides 505 calories per 100 g, with 11.2 g protein, 2.1 g carbohydrates, and 50.2 g fat.
505
Calories
11.2g
Protein
2.1g
Carbs
50.2g
Fat
See the reference per-100 g values and the nutrition for your chosen quantity side by side.
Per 100 g reference
Calories
505
Protein
11.2 g
Carbs
2.1 g
Fat
50.2 g
For 100 g
Calories
505
Protein
11.2 g
Carbs
2.1 g
Fat
50.2 g
A quick overview you can use for planning, menus, and recipe analysis.
Veal, Cooked is presented here as a standard meat profile for quick nutrition review. Use the per-100 g values, serving-size examples, and category links to compare items and move into recipe planning faster.
Additional nutrients shown from the available per-100 g data.