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Turkey, Whole, Light Meat, Meat And Skin provides 161 calories per 100 g, with 22 g protein, 0.2 g carbohydrates, and 7.4 g fat.
161
Calories
22g
Protein
0.2g
Carbs
7.4g
Fat
See the reference per-100 g values and the nutrition for your chosen quantity side by side.
Per 100 g reference
Calories
161
Protein
22 g
Carbs
0.2 g
Fat
7.4 g
For 100 g
Calories
161
Protein
22 g
Carbs
0.2 g
Fat
7.4 g
A quick overview you can use for planning, menus, and recipe analysis.
Turkey, Whole, Light Meat, Meat And Skin is presented here as a standard poultry profile for quick nutrition review. Use the per-100 g values, serving-size examples, and category links to compare items and move into recipe planning faster.
Additional nutrients shown from the available per-100 g data.