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Turkey, Ground, Cooked provides 203 calories per 100 g, with 27.4 g protein, 0 g carbohydrates, and 10.4 g fat.
203
Calories
27.4g
Protein
0g
Carbs
10.4g
Fat
See the reference per-100 g values and the nutrition for your chosen quantity side by side.
Per 100 g reference
Calories
203
Protein
27.4 g
Carbs
0 g
Fat
10.4 g
For 100 g
Calories
203
Protein
27.4 g
Carbs
0 g
Fat
10.4 g
A quick overview you can use for planning, menus, and recipe analysis.
Turkey, Ground, Cooked is presented here as a standard poultry profile for quick nutrition review. Use the per-100 g values, serving-size examples, and category links to compare items and move into recipe planning faster.
Additional nutrients shown from the available per-100 g data.