How many calories are in Sushi, Topped With Egg?

Sushi, Topped With Egg contains approximately 119 calories per 100g, with 7.3g protein and 5.2g fat.

Is Sushi, Topped With Egg good for weight loss?

Sushi, Topped With Egg can be part of a balanced diet. Check the full nutrition profile to see how it fits your calorie and macro goals.

Calories in Sushi, Topped With Egg | Nutrition Facts

Quantity calculator

See the reference per-100 g values and the nutrition for your chosen quantity side by side.

Per 100 g reference

Calories

119

Protein

7.3 g

Carbs

10.2 g

Fat

5.2 g

For 100 g

Calories

119

Protein

7.3 g

Carbs

10.2 g

Fat

5.2 g

Dietary fiber0.4 g

Sugars0.7 g

Sodium338 mg

About this ingredient

A quick overview you can use for planning, menus, and recipe analysis.

Sushi, Topped With Egg is presented here as a standard misc profile for quick nutrition review. Use the per-100 g values, serving-size examples, and category links to compare items and move into recipe planning faster.

Nutrition values are shown as reference estimates for a standard ingredient profile. Actual values may vary by preparation, supplier, and natural variation.

Vitamins & Minerals (per 100g)

Additional nutrients shown from the available per-100 g data.

Dietary fiber0.4 g

Sugars0.7 g

Saturated fat1.7 g

Sodium338 mg

Cholesterol212 mg

Vitamin A95 mcg

Vitamin C0.3 mg

Vitamin D1.3 mcg

Vitamin E0.57 mg

Vitamin K0.2 mcg

Vitamin B60.044 mg

Vitamin B120.42 mcg

Potassium75 mg

Calcium27 mg

Iron0.94 mg

Magnesium8 mg

Phosphorus99 mg

Zinc0.83 mg

Sushi, Topped With Egg

Quantity calculator

About this ingredient

Vitamins & Minerals (per 100g)

Frequently Asked Questions