How many calories are in Soy Sauce Made From Soy And Wheat (shoyu), Low Sodium?

Soy Sauce Made From Soy And Wheat (shoyu), Low Sodium contains approximately 57 calories per 100g, with 9.1g protein and 0.3g fat.

Is Soy Sauce Made From Soy And Wheat (shoyu), Low Sodium good for weight loss?

Soy Sauce Made From Soy And Wheat (shoyu), Low Sodium can be part of a balanced diet. Check the full nutrition profile to see how it fits your calorie and macro goals.

Calories in Soy Sauce Made From Soy And Wheat (shoyu), Low Sodium | Nutrition Facts

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See the reference per-100 g values and the nutrition for your chosen quantity side by side.

Per 100 g reference

Calories

57

Protein

9.1 g

Carbs

5.6 g

Fat

0.3 g

For 100 g

Calories

57

Protein

9.1 g

Carbs

5.6 g

Fat

0.3 g

Dietary fiber0.7 g

Sugars0.5 g

Sodium3600 mg

About this ingredient

A quick overview you can use for planning, menus, and recipe analysis.

Soy Sauce Made From Soy And Wheat (shoyu), Low Sodium is presented here as a standard legume profile for quick nutrition review. Use the per-100 g values, serving-size examples, and category links to compare items and move into recipe planning faster.

Nutrition values are shown as reference estimates for a standard ingredient profile. Actual values may vary by preparation, supplier, and natural variation.

Vitamins & Minerals (per 100g)

Additional nutrients shown from the available per-100 g data.

Dietary fiber0.7 g

Sugars0.5 g

Sodium3600 mg

Vitamin E0.41 mg

Vitamin B60.16 mg

Potassium352 mg

Calcium30 mg

Iron1.35 mg

Magnesium69 mg

Phosphorus166 mg

Zinc0.79 mg

Soy Sauce Made From Soy And Wheat (shoyu), Low Sodium

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About this ingredient

Vitamins & Minerals (per 100g)

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