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Pork, Loin, Tenderloin, With Added Solution provides 116 calories per 100 g, with 21.6 g protein, 0.3 g carbohydrates, and 3.2 g fat.
116
Calories
21.6g
Protein
0.3g
Carbs
3.2g
Fat
See the reference per-100 g values and the nutrition for your chosen quantity side by side.
Per 100 g reference
Calories
116
Protein
21.6 g
Carbs
0.3 g
Fat
3.2 g
For 100 g
Calories
116
Protein
21.6 g
Carbs
0.3 g
Fat
3.2 g
A quick overview you can use for planning, menus, and recipe analysis.
Pork, Loin, Tenderloin, With Added Solution is presented here as a standard meat profile for quick nutrition review. Use the per-100 g values, serving-size examples, and category links to compare items and move into recipe planning faster.
Additional nutrients shown from the available per-100 g data.