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Pork, Loin, Blade (chops), Bone-in provides 255 calories per 100 g, with 26.5 g protein, 0 g carbohydrates, and 15.7 g fat.
255
Calories
26.5g
Protein
0g
Carbs
15.7g
Fat
See the reference per-100 g values and the nutrition for your chosen quantity side by side.
Per 100 g reference
Calories
255
Protein
26.5 g
Carbs
0 g
Fat
15.7 g
For 100 g
Calories
255
Protein
26.5 g
Carbs
0 g
Fat
15.7 g
A quick overview you can use for planning, menus, and recipe analysis.
Pork, Loin, Blade (chops), Bone-in is presented here as a standard meat profile for quick nutrition review. Use the per-100 g values, serving-size examples, and category links to compare items and move into recipe planning faster.
Additional nutrients shown from the available per-100 g data.