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Pork, Cured, Ham, Separable Fat provides 515 calories per 100 g, with 7.5 g protein, 1.9 g carbohydrates, and 53 g fat.
515
Calories
7.5g
Protein
1.9g
Carbs
53g
Fat
See the reference per-100 g values and the nutrition for your chosen quantity side by side.
Per 100 g reference
Calories
515
Protein
7.5 g
Carbs
1.9 g
Fat
53 g
For 100 g
Calories
515
Protein
7.5 g
Carbs
1.9 g
Fat
53 g
A quick overview you can use for planning, menus, and recipe analysis.
Pork, Cured, Ham, Separable Fat is presented here as a standard meat profile for quick nutrition review. Use the per-100 g values, serving-size examples, and category links to compare items and move into recipe planning faster.
Additional nutrients shown from the available per-100 g data.