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Baked baking ingredient.
501
Calories
6.7g
Protein
50.4g
Carbs
30.4g
Fat
See the reference per-100 g values and the nutrition for your chosen quantity side by side.
Per 100 g reference
Calories
501
Protein
6.7 g
Carbs
50.4 g
Fat
30.4 g
For 100 g
Calories
501
Protein
6.7 g
Carbs
50.4 g
Fat
30.4 g
A quick overview you can use for planning, menus, and recipe analysis.
Pie Crust, Standard-type, Dry Mix, Prepared is presented here as a standard baking profile for quick nutrition review. Use the per-100 g values, serving-size examples, and category links to compare items and move into recipe planning faster.
Additional nutrients shown from the available per-100 g data.