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Raw baking ingredient.
484
Calories
6.1g
Protein
64.5g
Carbs
22.4g
Fat
See the reference per-100 g values and the nutrition for your chosen quantity side by side.
Per 100 g reference
Calories
484
Protein
6.1 g
Carbs
64.5 g
Fat
22.4 g
For 100 g
Calories
484
Protein
6.1 g
Carbs
64.5 g
Fat
22.4 g
A quick overview you can use for planning, menus, and recipe analysis.
Pie Crust, Cookie-type, Chocolate, Ready Crust is presented here as a standard baking profile for quick nutrition review. Use the per-100 g values, serving-size examples, and category links to compare items and move into recipe planning faster.
Additional nutrients shown from the available per-100 g data.