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Pasta With Cream Sauce, Seafood, And Added Vegetables, Restaurant provides 191 calories per 100 g, with 5.4 g protein, 16 g carbohydrates, and 11.6 g fat.
191
Calories
5.4g
Protein
16g
Carbs
11.6g
Fat
See the reference per-100 g values and the nutrition for your chosen quantity side by side.
Per 100 g reference
Calories
191
Protein
5.4 g
Carbs
16 g
Fat
11.6 g
For 100 g
Calories
191
Protein
5.4 g
Carbs
16 g
Fat
11.6 g
A quick overview you can use for planning, menus, and recipe analysis.
Pasta With Cream Sauce, Seafood, And Added Vegetables, Restaurant is presented here as a standard misc profile for quick nutrition review. Use the per-100 g values, serving-size examples, and category links to compare items and move into recipe planning faster.
Additional nutrients shown from the available per-100 g data.