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Pasta With Cream Sauce, Poultry, And Added Vegetables, Restaurant provides 196 calories per 100 g, with 5.8 g protein, 15.7 g carbohydrates, and 12.1 g fat.
196
Calories
5.8g
Protein
15.7g
Carbs
12.1g
Fat
See the reference per-100 g values and the nutrition for your chosen quantity side by side.
Per 100 g reference
Calories
196
Protein
5.8 g
Carbs
15.7 g
Fat
12.1 g
For 100 g
Calories
196
Protein
5.8 g
Carbs
15.7 g
Fat
12.1 g
A quick overview you can use for planning, menus, and recipe analysis.
Pasta With Cream Sauce, Poultry, And Added Vegetables, Restaurant is presented here as a standard misc profile for quick nutrition review. Use the per-100 g values, serving-size examples, and category links to compare items and move into recipe planning faster.
Additional nutrients shown from the available per-100 g data.