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Pasta With Cream Sauce And Added Vegetables, Restaurant provides 191 calories per 100 g, with 3.7 g protein, 16 g carbohydrates, and 12.4 g fat.
191
Calories
3.7g
Protein
16g
Carbs
12.4g
Fat
See the reference per-100 g values and the nutrition for your chosen quantity side by side.
Per 100 g reference
Calories
191
Protein
3.7 g
Carbs
16 g
Fat
12.4 g
For 100 g
Calories
191
Protein
3.7 g
Carbs
16 g
Fat
12.4 g
A quick overview you can use for planning, menus, and recipe analysis.
Pasta With Cream Sauce And Added Vegetables, Restaurant is presented here as a standard misc profile for quick nutrition review. Use the per-100 g values, serving-size examples, and category links to compare items and move into recipe planning faster.
Additional nutrients shown from the available per-100 g data.