How many calories are in Pasta, Gluten-free, Corn, Cooked?

Pasta, Gluten-free, Corn, Cooked contains approximately 126 calories per 100g, with 2.6g protein and 0.7g fat.

Is Pasta, Gluten-free, Corn, Cooked good for weight loss?

Pasta, Gluten-free, Corn, Cooked can be part of a balanced diet. Check the full nutrition profile to see how it fits your calorie and macro goals.

Calories in Pasta, Gluten-free, Corn, Cooked | Nutrition Facts

Quantity calculator

See the reference per-100 g values and the nutrition for your chosen quantity side by side.

Per 100 g reference

Calories

126

Protein

2.6 g

Carbs

27.9 g

Fat

0.7 g

For 100 g

Calories

126

Protein

2.6 g

Carbs

27.9 g

Fat

0.7 g

Dietary fiber4.8 g

About this ingredient

A quick overview you can use for planning, menus, and recipe analysis.

Pasta, Gluten-free, Corn, Cooked is presented here as a standard grain profile for quick nutrition review. Use the per-100 g values, serving-size examples, and category links to compare items and move into recipe planning faster.

Nutrition values are shown as reference estimates for a standard ingredient profile. Actual values may vary by preparation, supplier, and natural variation.

Vitamins & Minerals (per 100g)

Additional nutrients shown from the available per-100 g data.

Dietary fiber4.8 g

Saturated fat0.1 g

Vitamin A3 mcg

Vitamin B60.058 mg

Potassium31 mg

Calcium1 mg

Iron0.25 mg

Magnesium36 mg

Phosphorus76 mg

Zinc0.63 mg

Pasta, Gluten-free, Corn, Cooked

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About this ingredient

Vitamins & Minerals (per 100g)

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