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Milk provides 50 calories per 100 g, with 3.4 g protein, 4.9 g carbohydrates, and 1.9 g fat.
50
Calories
3.4g
Protein
4.9g
Carbs
1.9g
Fat
See the reference per-100 g values and the nutrition for your chosen quantity side by side.
Per 100 g reference
Calories
50
Protein
3.4 g
Carbs
4.9 g
Fat
1.9 g
For 100 g
Calories
50
Protein
3.4 g
Carbs
4.9 g
Fat
1.9 g
A quick overview you can use for planning, menus, and recipe analysis.
Milk is presented here as a standard misc profile for quick nutrition review. Use the per-100 g values, serving-size examples, and category links to compare items and move into recipe planning faster.
Additional nutrients shown from the available per-100 g data.