Calories in Leavening Agents, Baking Powder, Double-acting, Straight Phosphate | Nutrition Facts

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See the reference per-100 g values and the nutrition for your chosen quantity side by side.

Per 100 g reference

Calories

51

Protein

0.1 g

Carbs

24.1 g

Fat

0 g

For 100 g

Calories

51

Protein

0.1 g

Carbs

24.1 g

Fat

0 g

Dietary fiber0.2 g

Sodium7890 mg

About this ingredient

A quick overview you can use for planning, menus, and recipe analysis.

Leavening Agents, Baking Powder, Double-acting, Straight Phosphate is presented here as a standard baking profile for quick nutrition review. Use the per-100 g values, serving-size examples, and category links to compare items and move into recipe planning faster.

Nutrition values are shown as reference estimates for a standard ingredient profile. Actual values may vary by preparation, supplier, and natural variation.

Vitamins & Minerals (per 100g)

Additional nutrients shown from the available per-100 g data.

Dietary fiber0.2 g

Sodium7890 mg

Potassium5 mg

Calcium7360 mg

Iron11.3 mg

Magnesium39 mg

Phosphorus9920 mg

Zinc0.02 mg

Leavening Agents, Baking Powder, Double-acting, Straight Phosphate

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About this ingredient

Vitamins & Minerals (per 100g)

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