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Flatfish (flounder And Sole Species), Dry Heat, Cooked provides 86 calories per 100 g, with 15.2 g protein, 0 g carbohydrates, and 2.4 g fat.
86
Calories
15.2g
Protein
0g
Carbs
2.4g
Fat
See the reference per-100 g values and the nutrition for your chosen quantity side by side.
Per 100 g reference
Calories
86
Protein
15.2 g
Carbs
0 g
Fat
2.4 g
For 100 g
Calories
86
Protein
15.2 g
Carbs
0 g
Fat
2.4 g
A quick overview you can use for planning, menus, and recipe analysis.
Flatfish (flounder And Sole Species), Dry Heat, Cooked is presented here as a standard fish profile for quick nutrition review. Use the per-100 g values, serving-size examples, and category links to compare items and move into recipe planning faster.
Additional nutrients shown from the available per-100 g data.