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Cooked food ingredient.
143
Calories
29.4g
Protein
0g
Carbs
2.8g
Fat
See the reference per-100 g values and the nutrition for your chosen quantity side by side.
Per 100 g reference
Calories
143
Protein
29.4 g
Carbs
0 g
Fat
2.8 g
For 100 g
Calories
143
Protein
29.4 g
Carbs
0 g
Fat
2.8 g
A quick overview you can use for planning, menus, and recipe analysis.
Elk, Free Range, Ground, Cooked is presented here as a standard regional profile for quick nutrition review. Use the per-100 g values, serving-size examples, and category links to compare items and move into recipe planning faster.
Additional nutrients shown from the available per-100 g data.