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Egg, White Only provides 52 calories per 100 g, with 10.7 g protein, 2.4 g carbohydrates, and 0 g fat.
52
Calories
10.7g
Protein
2.4g
Carbs
0g
Fat
See the reference per-100 g values and the nutrition for your chosen quantity side by side.
Per 100 g reference
Calories
52
Protein
10.7 g
Carbs
2.4 g
Fat
0 g
For 100 g
Calories
52
Protein
10.7 g
Carbs
2.4 g
Fat
0 g
A quick overview you can use for planning, menus, and recipe analysis.
Egg, White Only is presented here as a standard misc profile for quick nutrition review. Use the per-100 g values, serving-size examples, and category links to compare items and move into recipe planning faster.
Additional nutrients shown from the available per-100 g data.