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Egg Omelet Or Scrambled Egg, With Meat, Made With Oil provides 199 calories per 100 g, with 12.7 g protein, 1 g carbohydrates, and 16.1 g fat.
199
Calories
12.7g
Protein
1g
Carbs
16.1g
Fat
See the reference per-100 g values and the nutrition for your chosen quantity side by side.
Per 100 g reference
Calories
199
Protein
12.7 g
Carbs
1 g
Fat
16.1 g
For 100 g
Calories
199
Protein
12.7 g
Carbs
1 g
Fat
16.1 g
A quick overview you can use for planning, menus, and recipe analysis.
Egg Omelet Or Scrambled Egg, With Meat, Made With Oil is presented here as a standard misc profile for quick nutrition review. Use the per-100 g values, serving-size examples, and category links to compare items and move into recipe planning faster.
Additional nutrients shown from the available per-100 g data.