How many calories are in Duck, Skin Eaten, Roasted?

Duck, Skin Eaten, Roasted contains approximately 336 calories per 100g, with 18.9g protein and 28.2g fat.

Is Duck, Skin Eaten, Roasted good for weight loss?

Duck, Skin Eaten, Roasted can be part of a balanced diet. Check the full nutrition profile to see how it fits your calorie and macro goals.

Calories in Duck, Skin Eaten, Roasted | Nutrition Facts

Quantity calculator

See the reference per-100 g values and the nutrition for your chosen quantity side by side.

Per 100 g reference

Calories

336

Protein

18.9 g

Carbs

0 g

Fat

28.2 g

For 100 g

Calories

336

Protein

18.9 g

Carbs

0 g

Fat

28.2 g

Sodium221 mg

About this ingredient

A quick overview you can use for planning, menus, and recipe analysis.

Duck, Skin Eaten, Roasted is presented here as a standard misc profile for quick nutrition review. Use the per-100 g values, serving-size examples, and category links to compare items and move into recipe planning faster.

Nutrition values are shown as reference estimates for a standard ingredient profile. Actual values may vary by preparation, supplier, and natural variation.

Vitamins & Minerals (per 100g)

Additional nutrients shown from the available per-100 g data.

Saturated fat9.6 g

Sodium221 mg

Cholesterol84 mg

Vitamin A63 mcg

Vitamin D0.1 mcg

Vitamin E0.7 mg

Vitamin K5.1 mcg

Vitamin B60.179 mg

Vitamin B120.3 mcg

Potassium203 mg

Calcium11 mg

Iron2.69 mg

Magnesium16 mg

Phosphorus155 mg

Zinc1.85 mg

Duck, Skin Eaten, Roasted

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About this ingredient

Vitamins & Minerals (per 100g)

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