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Chicken, Neck, Meat And Skin, Batter, Fried provides 330 calories per 100 g, with 19.8 g protein, 8.7 g carbohydrates, and 23.5 g fat.
330
Calories
19.8g
Protein
8.7g
Carbs
23.5g
Fat
See the reference per-100 g values and the nutrition for your chosen quantity side by side.
Per 100 g reference
Calories
330
Protein
19.8 g
Carbs
8.7 g
Fat
23.5 g
For 100 g
Calories
330
Protein
19.8 g
Carbs
8.7 g
Fat
23.5 g
A quick overview you can use for planning, menus, and recipe analysis.
Chicken, Neck, Meat And Skin, Batter, Fried is presented here as a standard poultry profile for quick nutrition review. Use the per-100 g values, serving-size examples, and category links to compare items and move into recipe planning faster.
Additional nutrients shown from the available per-100 g data.