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Cheese, Cream, Low Fat provides 208 calories per 100 g, with 7.9 g protein, 6.7 g carbohydrates, and 16.7 g fat.
208
Calories
7.9g
Protein
6.7g
Carbs
16.7g
Fat
See the reference per-100 g values and the nutrition for your chosen quantity side by side.
Per 100 g reference
Calories
208
Protein
7.9 g
Carbs
6.7 g
Fat
16.7 g
For 100 g
Calories
208
Protein
7.9 g
Carbs
6.7 g
Fat
16.7 g
A quick overview you can use for planning, menus, and recipe analysis.
Cheese, Cream, Low Fat is presented here as a standard dairy profile for quick nutrition review. Use the per-100 g values, serving-size examples, and category links to compare items and move into recipe planning faster.
Additional nutrients shown from the available per-100 g data.