How many calories are in Carrots, Fat Added, Ns As To Fat Type, Cooked?

Carrots, Fat Added, Ns As To Fat Type, Cooked contains approximately 72 calories per 100g, with 1g protein and 3g fat.

Is Carrots, Fat Added, Ns As To Fat Type, Cooked good for weight loss?

Carrots, Fat Added, Ns As To Fat Type, Cooked can be part of a balanced diet. Check the full nutrition profile to see how it fits your calorie and macro goals.

Calories in Carrots, Fat Added, Ns As To Fat Type, Cooked | Nutrition Facts

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See the reference per-100 g values and the nutrition for your chosen quantity side by side.

Per 100 g reference

Calories

72

Protein

1 g

Carbs

10.4 g

Fat

3 g

For 100 g

Calories

72

Protein

1 g

Carbs

10.4 g

Fat

3 g

Dietary fiber3.1 g

Sugars4.8 g

Sodium214 mg

About this ingredient

A quick overview you can use for planning, menus, and recipe analysis.

Carrots, Fat Added, Ns As To Fat Type, Cooked is presented here as a standard misc profile for quick nutrition review. Use the per-100 g values, serving-size examples, and category links to compare items and move into recipe planning faster.

Nutrition values are shown as reference estimates for a standard ingredient profile. Actual values may vary by preparation, supplier, and natural variation.

Vitamins & Minerals (per 100g)

Additional nutrients shown from the available per-100 g data.

Dietary fiber3.1 g

Sugars4.8 g

Saturated fat0.7 g

Sodium214 mg

Cholesterol2 mg

Vitamin A812 mcg

Vitamin C5.1 mg

Vitamin E1.06 mg

Vitamin K15.5 mcg

Vitamin B60.15 mg

Potassium283 mg

Calcium31 mg

Iron0.15 mg

Magnesium12 mg

Phosphorus41 mg

Zinc0.24 mg

Carrots, Fat Added, Ns As To Fat Type, Cooked

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About this ingredient

Vitamins & Minerals (per 100g)

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