Loading page…
Loading ingredient details…
Bell Pepper Red is a widely used vegetable ingredient that adds volume, color, freshness, and texture to everyday cooking.
26
Calories
1g
Protein
6g
Carbs
0.3g
Fat
See the reference per-100 g values and the nutrition for your chosen quantity side by side.
Per 100 g reference
Calories
26
Protein
1 g
Carbs
6 g
Fat
0.3 g
For 100 g
Calories
26
Protein
1 g
Carbs
6 g
Fat
0.3 g
A quick overview you can use for planning, menus, and recipe analysis.
Bell Pepper Red generally contributes lighter calories together with fiber, water content, and a range of micronutrients.
Bell Pepper Red can contribute fiber, vitamins, minerals, and produce variety that support practical everyday nutrition planning.
Bell Pepper Red works well for roasting, sauteing, salads, soups, tray bakes, stir-fries, and side-dish development.
Additional nutrients shown from the available per-100 g data.