How many calories are in Beef, Bacon, Reduced Sodium, Cooked?

Beef, Bacon, Reduced Sodium, Cooked contains approximately 541 calories per 100g, with 37g protein and 41.8g fat.

Is Beef, Bacon, Reduced Sodium, Cooked good for weight loss?

Beef, Bacon, Reduced Sodium, Cooked can be part of a balanced diet. Check the full nutrition profile to see how it fits your calorie and macro goals.

Calories in Beef, Bacon, Reduced Sodium, Cooked | Nutrition Facts

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See the reference per-100 g values and the nutrition for your chosen quantity side by side.

Per 100 g reference

Calories

541

Protein

37 g

Carbs

1.4 g

Fat

41.8 g

For 100 g

Calories

541

Protein

37 g

Carbs

1.4 g

Fat

41.8 g

Sodium1030 mg

About this ingredient

A quick overview you can use for planning, menus, and recipe analysis.

Beef, Bacon, Reduced Sodium, Cooked is presented here as a standard misc profile for quick nutrition review. Use the per-100 g values, serving-size examples, and category links to compare items and move into recipe planning faster.

Nutrition values are shown as reference estimates for a standard ingredient profile. Actual values may vary by preparation, supplier, and natural variation.

Vitamins & Minerals (per 100g)

Additional nutrients shown from the available per-100 g data.

Saturated fat13.7 g

Sodium1030 mg

Cholesterol110 mg

Vitamin A11 mcg

Vitamin D1 mcg

Vitamin E0.31 mg

Vitamin K0.1 mcg

Vitamin B60.349 mg

Vitamin B121.23 mcg

Potassium565 mg

Calcium11 mg

Iron1.44 mg

Magnesium33 mg

Phosphorus533 mg

Zinc3.5 mg

Beef, Bacon, Reduced Sodium, Cooked

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About this ingredient

Vitamins & Minerals (per 100g)

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